Pumpkin Spiced French Toast

Ingredients:

• 1 ½ teaspoons Cultivate Pumpkin Pie Spice
• 2 tablespoons sugar
• 4 tablespoons butter
• 4 eggs
• ¼ cup whole milk
• ½ teaspoon vanilla extract (we use Mannix Vanilla)
• Pinch of salt
• 8 slices white bread

Instructions:

1. Melt butter over medium heat in a 10 – 12 inch skillet.
2. Whisk together Pumpkin Pie Spice, eggs, salt, milk, and vanilla and pour into a shallow container or wide bowl.
3. Dip the bread in the egg mixture to coat all surfaces.
4. Fry slices in melted butter for about 3 minutes until golden brown, then flip and cook the other side until golden brown.
5. Serve with maple syrup and enjoy!